Paneer Tikka Masala is a heavenly Indian delicacy that is savored with delight across the world.
It is a scrumptious, creamy & flavorful gastronomical delight that is prepared by grilling Paneer (Indian Cottage Cheese) & then tossing it in mouth-watering Masala Gravy. The key Paneer Tikka ingredients include onions, cream, kasoori methi, Makhani gravy & warm spices.
This healthy vegetarian Indian gravy dish is a perfect blend of spices & flavor. Its lip-smacking palate will leave you spell-bound to even lick your bowl! It can be easily prepared at home with the common ingredients that are readily available in your kitchen. This delightful & enriching cuisine can be served at extravagant weekend dinners, potlucks or house-parties.
To add the restaurant-style touch to your homemade Paneer Tikka Masala, follow the instructions mentioned below & surprise your family & guests. Pair it up with Butter Naan, Parantha, Basmati Rice or Jeera Rice.
Do not forget to share this Indian Paneer Tikka recipe with your friends! Happy Cooking!