Rajasthani Mirchi Ke Tipore or Besan Wale Mirchi Ke Tipore is a spicy symphony of green chilies and aromatic spices. With each bite, the rich heritage of Rajasthan’s culinary artistry dances on the taste buds, leaving a lasting impression.”
Cuisine: Indian Cuisine
Indian cuisine encompasses a wide variety of regional and traditional native cuisines. They vary substantially depending upon locally available spices, herbs, vegetables, and fruits.
How to Make Quick No Cook Aam Panna | Easy Aam Panna Recipe | Summer Drink Recipes | Payal’s Passion
This Instant No Cook Aam Panna or Instant Mango Mocktail is the easiest summer drink you can make this summer. It is loaded with taste, nutrition & a lot of health benefits. Follow this guide to make this sweet and tangy delight at home.
How to Make Almond Milk | Badam Milk Recipe | Kesar Badam Milk | Summer Recipes | Payal’s Passion
This Kesar Badam Doodh or Kesar Almond Milk is the best thing you can make this summer. It is loaded with taste, nutrition & a lot of health benefits. Follow this guide to make it at your home.
How to Make Easy Gujrati Khandvi | Delicious Breakfast Recipes | Gujrati Recipes | Payal’s Passion
Guajrati Khandvi is a delectable snack from the Gujrati Cuisine. It is relished across the globe. Follow this recipe guide to make the succulent snack at your home.
How to Make Amritsari Paneer Bhurji at Home | Street Style Paneer Bhurji Recipe | Payal’s Passion
This Street Style Amritsari Bhurji is a luscious, delectable and mouthwatering street food. Follow this recipe to satisfy your hunger pangs and showcase your cooking skills to your loved ones.
How to Make Crispy Dahi Kebabs at Home | कुरकुरे दही कबाब | Easy Starter Recipes | Payal’s Passion
Dahi Kebab or Dahi Ke Shole is a delectable and filling snack. Add it to your list of snacks and surprise your loved ones with your cooking skills by following this step-by-step guide.
How to Make Traditional Gajar ka Halwa | गाजर के हलवे की रेसिपी | Carrot Halwa | Payals Passion
This Gajar Ka Halwa is the best and the last recipe you would want to learn about making Gajar Ka Halwa. Follow this guide to make this in the comfort of your home and watch your loved ones appreciate your skills.
How to Make Restaurant Style Vegetable Keema | Keto Diet Recipes | Paneer Recipes | Payals Passion
Restaurant Style Vegetable Keema is a dish that everyone will enjoy in your family. It does take a lot of effort and a little more time than usual but is worth the effort. Follow this recipe to make this dish for your loved ones.
How to Make Imli Ki Meethi Chutney | Instant Sweet Tamarind Chutney | सौंठ की चटनी | Dips & Chutney Recipes
Imli Ki Chutney is an age old condiment that is practically present in almost every household in India. There are a number of variations to the recipe. This is a simple recipe that you can follow to make it at your home.
How to Bake Pearl Millet Sesame & Jaggery Cookies Video | Bajra Til & Gur Biscuits | Payal’s Passion
Pearl Millet Sesame & Jaggery Cookies or Bajra Til & Gur Biscuits are not just cookies but a crispy crunchy dessert too. They are the best partner to your tea and coffee. They are prepared especially during winters. Follow this simple recipe to make these crunchy toothsome cookies at home.