Missi Roti is a healthy yet delectable Indian flatbread. It is a North Indian specialty that is often made at homes in the North Indian belt such as in Punjab and Rajasthan. This culinary delight is a savory blend of wheat flour & gram flour, seasoned with spices. The proportion of flour used in the recipe wholly depends on your palate.
Gram flour is a versatile item that has always found a permanent place in Indian kitchens. Popularly known as besan, it is highly nutritious & provides us with myriad health benefits. It lowers the blood cholesterol levels & is considered suitable for people suffering from diabetes.
Besan Ki missi Roti can be easily prepared at home by using simple ingredients. You don’t even need a curry to mop with this bread. It is delicious on its own & hence, this Roti recipe is a perfect delight for lazy weekends.
Try your hands on this simple and easy missi Roti recipe and savor it with your family and friends.
How to make Missi Roti in simple & easy steps at home
Missi Roti is an appetizing Indian Flat-bread that is healthy & rich in nutrients. Learn how to prepare it at home in simple & easy steps by following the Missi Roti ki recipe mentioned below: