Butter Naan is one of the widely consumed flat-breads served at almost all the Indian restaurants. It is mainly prepared from refined flour. Refer to the cooking instructions to prepare restaurant style Naan at home.
Stuffed Kulcha, also known as Bharwan Kulcha is a mouth-watering North Indian Cuisine that is savored with delight in Delhi & Punjab. This flat-bread is stuffed with spiced potatoes & cooked in clay oven. Follow the instructions to prepare the easy Stuffed Masala Kulcha at home & impress your family with your gastronomic skills.
Missi Roti is a healthy Indian flatbread. It is a perfect blend of whole wheat & chickpea,mild pungent mustard oil, crunchy onions, and a mix of complementary spices. This delectable North Indian speciality will definitely prompt you to dig your palate & enjoy this culinary delight.
Ras Malai, though a Bengali dish yet it gained immense popularity in no time. Considered a substitute of Rasgulla, this Indian desert is dipped into lot of thick and creamy milk. Try your hands now!
Try your hands on the delicious Indian style Aloo Papadi Chaat at home. Scroll down for step by step easy recipe for this Indian Chaat. Happy Cooking!
The aromatic Shikampur kebab is a royal dish of Hyderabad. This exotic dish could be served as a good appetizer. Here, is the easy lamb kebab recipe from the Hyderabadi kitchen for you.
The stir fried vegetables recipe will come up in no time! If served with rice, this side dish can be turned into a complete meal. Try your hands on this quick & easy recipe. Transform the boring vegetables into flavorous one.
Minestrone is a classic Italian soup recipe that is prepared from vegetables, pasta or rice & a good deal of spices. This hearty & luscious soup can be served to kick-start house parties, weekend dinners. Follow the cooking instructions to prepare delicious minestrone soup at home.
Innovatively prepared Tomato Dhaniya Shorba to enjoy the Indian aromas from ginger, garlic and coriander that can be prepared in just 15 minutes for 4 people
Cream of mushroom soup is a simple yet classic soup recipe which is made from roux (a mixture of butter & refined flour) & a good deal of mushrooms. Cream or milk is used to make the soup thinner before adding mushrooms. Try your hands on this easy cream of mushroom soup as per the instructions given below: