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How to Make Tangy Macaroni Basil Salad at Home | International Cuisine

Macroni basil salad is a classic & tangy American side dish that is made with macaroni, basil, oregano & paprika powder in a piquant oil dressing.

Macroni basil salad recipe is cherished across the glove as it is fresh, fast & flavorful. You can take this Macaroni Salad with Basil Dressing to a picnic, barbeque or potluck or relish the fresh taste of macaroni & basil with an extravagant weekend lunch or dinner with loved ones.

Try your hands on this simple macaroni bail salad recipe & surprise your family & friends. I am sure this classic macaroni basil salad will become a mainstay at your kitchen. Don’t forget to share the recipe with your friends. Happy Cooking!

Print Recipe
How To Make Classic Macaroni Basil Salad At Home?
Recipe Ready
Course Salads
Cuisine Indian Cuisine
Prep Time 10 minutes
Cook Time 20 minutes
Servings
people
Ingredients
Course Salads
Cuisine Indian Cuisine
Prep Time 10 minutes
Cook Time 20 minutes
Servings
people
Ingredients
Recipe Ready
Instructions
  1. Take a large pan of lightly salted water on stove & bring it to boil.
    Boil Water in pan
  2. Add macaroni to the water & cook until tender.
  3. Rinse under cold water & drain.
    Drain Water From Macaroni
  4. Take a large bowl. Mix salad oil, salt, white pepper, paprika powder & oregano.
    Mix Spices
  5. Now add blanched macaroni & chopped basil to it & mix well.
  6. Macaroni Basil salad is ready. Cover & refrigerate for at least 2 hours.
  7. Serve cold on the bed of Lettuce.
    Recipe Ready
Recipe Notes

Contact Chef: Payal Jethani

If you like this recipe, you may also try:

  1. Creamy Coleslaw Recipe
  2. Turkish Shepherd’s Salad

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