Bhindi Do Pyaza is a delicious North Indian bhindi gravy dish that is healthy & tastes amazing. This Bhindi Masala gravy dish is prepared with bhindi, onions, tomatoes & mélange of Indian spices. What makes this bhindi Pyaz recipe finger-licking is aroma of Garam Masala & Pan Fried Lady-fingers.
Bhindi also known as Ladyfinger or Okra is one of the most common vegetable in Indian households. It is rich in Vitamin A, C & K, Iron, Calcium and Anti-oxidants. This healthy vegetable is known to ease constipation & bowel function.
It is used in various ways to prepare delicious recipes. Some of the lip-smacking Bhindi Recipes include Bhindi Fry, Bhindi Bharwa, Aloo Bhindi, Bharli Bhendi & Besan wali Bhindi. It is also used with other veggies in the South Indian Gravy Dish, Sambar.
Try your hands on this Bhindi Masala Gravy recipe & serve it for lunch or dinner. The healthy Bhindi do Pyaza tastes best when paired with rice or chapattis. It can also be served as a side-dish with dal-rice.
Step by Step Restaurant style Bhindi do Pyaza Recipe
Finger-licking Bhindi Do Pyaza | Follow the cooking instructions to make delicious Bhindi Pyaz at home. Serve it with rice, chapattis or dal-rice combo.