Langar Wali Dal is one of the easiest & the tastiest recipes. It is served as a main dish in Langars. Team up this this Dal with Roti, Steamed Rice, Papad, Raita & pickle. Follow this Step-By-Step Guide to make this at Home.
Kadhai Chicken also spelt as Karahi Chicken or Kadai Chicken is a mughlai recipe that originated in Lahore. This Recipe has travelled the world
Chicken Tikka lababdar is a lip smacking, rich gravy dish made using melange of Indian spices. This easy to make cuisine originated in the Indian sub-continent during the Mughal era. Chicken tikka at lababdar tastes creamy & delicious and can be easily made at home using simple ingredients.Follow the recipe below to whip up delicious chicken lababdar gravy at home.
This creamy yet Spicy Fettuccine Pasta is a must of dining table. Try your hands on this delicious Fettuccine pasta recipe now. Surprise your kids with this creamy prawn Fettuccine pasta!
Try your hands on the delicious Indian style Aloo Papadi Chaat at home. Scroll down for step by step easy recipe for this Indian Chaat. Happy Cooking!
The toothsome butter chicken recipe ranks among one of the most renowned Indian Main Course curry cuisines. These aromatic golden chicken pieces immersed in delish creamy sauce were invented in the kitchens of Moti Mahal, India. Surprise your family & friends by following the detailed recipe to make butter chicken given below
Chopped Turkish Salad also known as the shepherd’s salad is loaded with fresh summer flavors and Middle Eastern spices. This is known to be the most popular and traditional Turkish salad. Although primarily used as a side dish with anything almost everyday in summer, it is mostly known as the Turkish salad for kebabs. The amazing mix of lemon, vinegar and the spices (sumac and red pepper flakes) results in an extremely appetizing salad.