Cream of mushroom soup is a simple yet classic soup recipe which is made from roux (a mixture of butter & refined flour) & a good deal of mushrooms. Cream or milk is used to make the soup thinner before adding mushrooms. Try your hands on this easy cream of mushroom soup as per the instructions given below:
Chicken and Broccoli Stir Fry recipe is a classic Chinese Main course Cuisine. Mushroom & Broccoli florets are sauteed together with some ginger & garlic. Boneless chicken pieces followed by a thick sauce are added once the veggies are cooked. It tastes best when served with rice or noodles. Try your hands at this classic chicken and broccoli stir fry recipe & surprise your family & guests.
Saag Gosht is a luscious & savory main course cuisine renowned in almost every part of Indian Subcontinent & Punjab of Pakistan. This delicious lamb and spinach curry is mingled with a good amount of freshly grounded spices to give the dish a nourishing taste and flavor that can satisfy the taste buds. The dish is best served at parties, in lunch or dinner.
Hummus is a savory creamy Middle Eastern delight famed for its best flavors and wonderful taste. It is lusciously creamy and healthy, rich in proteins and fibers. This drooling easy to make culinary delight makes a great dip for crunchy veg, Bread sticks or warm flatbread. Let us try this simple method to make creamy smooth hummus at home, using handful of fresh and healthy Ingredients.
The traditional Falafel recipe is a daily grub of people in Middle-Eastern countries. This renowned fast-food is sold by vendors in every nook & corner of these countries. Chickpeas, the main ingredient of this recipe, are grinded with a lot of herbs & warm spices. The mixture is turned into balls, deep fried & served hot! For easy homemade falafel recipe follow the instructions given below.