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Food

Recipes, Restaurant Reviews & more.
Best of the best recipes for food & drinks, both Indian and International.

vegetable au gratin
Food Starter Recipes 
May 2, 2019May 3, 2019

Prepare creamy Vegetable Au Gratin at home | French Cuisine

Posted By: Editorial Team (Angie) 0 Comment

Vegetable Au Gratin is the ideal combination of vegetables and white sauce. The grated cheese is the cherry on top of this creamy and mouth-watering legume au gratin.

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Chicken shorba recipe
Food Soups Recipes 
April 27, 2019May 3, 2019

Prepare Tangy And Juicy Chicken Shorba Recipe | Indian Cuisine

Posted By: Editorial Team (Angie) 2 Comment

With this delicious soup all your hunger will be cured. Try your hands on this appetizing stew by following the Chicken Shorba Recipe instructions given.

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Tamater Shorba
Food Soups Recipes 
April 26, 2019May 11, 2019

Prepare Tasty Tomato Dhaniya Shorba At Home | Indian Cuisine

Posted By: Chief Editor (Vikas Jethani) 0 Comment

Innovatively prepared Tomato Dhaniya Shorba to enjoy the Indian aromas from ginger, garlic and coriander that can be prepared in just 15 minutes for 4 people

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Food Salad Recipes 
April 19, 2019May 1, 2019

How to Make Healthy Greek Salad | International Cuisine

Posted By: Chief Editor (Vikas Jethani) 0 Comment

Busy Life! No time for gym! Healthy Greek Salad – gives you a full of protein diet that will act as a natural fat cutter and transforms you to a zero size

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Shami Kebab
Food Starter Recipes 
April 15, 2019April 29, 2019

How to Make Tender Shami Kebab At Home | Indian Cuisine

Posted By: Editorial Team (Angie) 1 Comment

Shami kebab is renowned North Indian appetizer that is savored with delight across the world. Try your hands on this luscious mutton shami kebab recipe by following the cooking instructions. Pair it up with lemon wedges & mint sauce.

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Malai Matar Recipe
Food Indian Cuisine Main Course Recipes 
April 10, 2019March 26, 2023

How To Make Delectable Malai Matar at Home | Indian Cuisine

Posted By: Payal Jethani 0 Comment

Malai matar is a delectable North Indian main course cuisine that is savored with delight for its unique flavor. Try your hands on this simple & easy dish to surprise your family & guests

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Chicken Curry Mughlai
Food 
April 8, 2019May 29, 2019

How to Make Jaipuri Chicken Curry Mughlai | Indian Cuisine

Posted By: Editorial Team (Angie) 0 Comment

Jaipuri Chicken Curry Mughlai is a mouth-watering Chicken Curry recipe that is savored with delight because of its rich color & aromatic flavors. Follow detailed cooking instructions to make Restaurant-style Mughlai chicken at home.

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Dragon Chicken
Food Starter Recipes 
April 3, 2019April 29, 2019

How to Make Crispy Dragon Chicken | Chinese Cuisine

Posted By: Editorial Team (Angie) 1 Comment

Dragon Chicken is a crispy & piquant Chinese appetizer that is served across the world & savored with delight for its tangy & sweet flavor. Follow the instructions given below to learn how to make Restaurant style dragon chicken at home

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Macaroni Basil Salad
Food Salad Recipes 
April 1, 2019April 29, 2019

How to Make Tangy Macaroni Basil Salad at Home | International Cuisine

Posted By: Editorial Team (Angie) 2 Comment

Macaroni Basil Salad Recipe is a classic Italian salad that is prepared with macaroni, basil, oregano & paprika powder. Follow the preparation method given below & make this easy Macaroni Salad with Basil Dressing at home.

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Tandoori Chicken
Food Starter Recipes 
March 25, 2019May 8, 2019

How to Make Tender & Juicy Tandoori Chicken | Indian Cuisine

Posted By: Editorial Team (Angie) 5 Comment

Tandoori Chicken is a renowned Indian starter dish which is prepared by marinating chicken overnight or for 4-6 hours in yogurt & a good deal of spices. It is savored with delight across the world with green chutney, onion rings & lemon wedges. Follow the instructions given below to prepare authentic tandoori chicken at home.

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Main Course Recipies

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Food Indian Cuisine Main Course Recipes 

How to Make Dry Moong Dal

August 25, 2024 Payal Jethani 0

Punjabi Dry Mung Dal or Punjabi Sookhi Moong Dalis a delectable Punjabi Dish, lightly seasoned with spices, delivering a satisfying crunch and a burst of earthy flavors. This dal brings authentic Punjabi warmth to every bite.

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