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How To Make Virgin Mary Mocktail At Home | Tangy Virgin Mary Mocktail Recipe

Non-alcoholic virgin mary mocktail recipes can be just as invigorating & refreshing as a cocktail. There are several ways in which you can mix up juices, sodas, syrups to create thrilling & exciting beverages that everyone can relish.

From the casual afternoon to a kids gathering, from boosting your breakfast to spicing up your brunch, you will love exploring these mocktail drink recipes, irrespective of the occasion & time of the day.

Virgin Mary is one such unique drink filled with tangy goodness of tomato juice & Worcestershire sauce with a dash of pepper and lemon. It is a non-alcoholic version of Bloody Mary. Simply, skip the vodka from Bloody Mary recipe & all you have is Virgin Mary. Its flavor is as amazing as that of a Bloody Mary & maybe used to cure a hangover.

For easy Virgin Mary Mocktail recipes for summer at home, read the instructions given below & relish it to beat the heat.

Print Recipe
How To Make Refreshing Virgin Mary Mocktail?
Virgin-mary
Prep Time 5 minutes
Servings
people
Ingredients
Prep Time 5 minutes
Servings
people
Ingredients
Virgin-mary
Instructions
  1. Take a highball glass and coat the rim of the glass with salt.
  2. Add tomato juice, lemon juice, Worcestershire sauce & Tabasco in a mixing glass & stir them well.
  3. Now season the blend with salt & black pepper.
  4. Pour the drink in the high ball glass and garnish with celery stalk.
  5. Add crushed ice to the drink & serve!
Recipe Notes

Contact Chef: Sugandha Mathur

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