Stuffed Kulcha, also known as Bharwan Kulcha is a mouth-watering North Indian Cuisine that is savored with delight in Delhi & Punjab. This flat-bread is stuffed with spiced potatoes & cooked in clay oven. Follow the instructions to prepare the easy Stuffed Masala Kulcha at home & impress your family with your gastronomic skills.
Palak Gosht, also known as Spinach Mutton Curry is a mouth-watering mélange of mutton, spinach & spices. Grace your table with this healthy & luscious cuisine at house-parties, pot-lucks & game nights. Try your hands on Palak Gosht by referring to the given cooking instructions.
Vegetable Subz biryani is a delicious rice dish cooked with vegetables, simmering along with the layer of fresh herbs. Try your hands on restaurant style Dum Subz biryani by following these instructions.
Missi Roti is a healthy Indian flatbread. It is a perfect blend of whole wheat & chickpea,mild pungent mustard oil, crunchy onions, and a mix of complementary spices. This delectable North Indian speciality will definitely prompt you to dig your palate & enjoy this culinary delight.
Chicken Tikka lababdar is a lip smacking, rich gravy dish made using melange of Indian spices. This easy to make cuisine originated in the Indian sub-continent during the Mughal era. Chicken tikka at lababdar tastes creamy & delicious and can be easily made at home using simple ingredients.Follow the recipe below to whip up delicious chicken lababdar gravy at home.
Paneer Tikka Masala is a classic, luscious & heavenly Indian delicacy that can be served to grace weekend dinners with family or someone special, potlucks & house parties. Try your hands on this mouth-watering cuisine by following the simple steps given below:
Malai matar is a delectable North Indian main course cuisine that is savored with delight for its unique flavor. Try your hands on this simple & easy dish to surprise your family & guests
Jaipuri Chicken Curry Mughlai is a mouth-watering Chicken Curry recipe that is savored with delight because of its rich color & aromatic flavors. Follow detailed cooking instructions to make Restaurant-style Mughlai chicken at home.
The toothsome butter chicken recipe ranks among one of the most renowned Indian Main Course curry cuisines. These aromatic golden chicken pieces immersed in delish creamy sauce were invented in the kitchens of Moti Mahal, India. Surprise your family & friends by following the detailed recipe to make butter chicken given below
Methi Machi Recipe is a luscious Indian main course cuisine made with fish fillets, fenugreek seeds and Kasuri Methi. In this fish recipe, fish fillets are marinated in spices, deep fried & then simmered in spicy & sour gravy along with Kasuri Methi. It tastes best when served with rice or Roti.