How to Make Dry Moong Dal
Punjabi Dry Mung Dal or Punjabi Sookhi Moong Dalis a delectable Punjabi Dish, lightly seasoned with spices, delivering a satisfying crunch and a burst of earthy flavors. This dal brings authentic Punjabi warmth to every bite.
How to Make Amritsari Paneer Bhurji at Home | Street Style Paneer Bhurji Recipe | Payal’s Passion
This Street Style Amritsari Bhurji is a luscious, delectable and mouthwatering street food. Follow this recipe to satisfy your hunger pangs and showcase your cooking skills to your loved ones.
How to Make Traditional Gajar ka Halwa | गाजर के हलवे की रेसिपी | Carrot Halwa | Payals Passion
This Gajar Ka Halwa is the best and the last recipe you would want to learn about making Gajar Ka Halwa. Follow this guide to make this in the comfort of your home and watch your loved ones appreciate your skills.
How to Make Imli Ki Meethi Chutney | Instant Sweet Tamarind Chutney | सौंठ की चटनी | Dips & Chutney Recipes
Imli Ki Chutney is an age old condiment that is practically present in almost every household in India. There are a number of variations to the recipe. This is a simple recipe that you can follow to make it at your home.
How to Make Restaurant Style Creamy Dal Makhani | पंजाबी दाल मखानी रेसिपी | Punjabi Cuisine | Payals passion
Dal Makhani or Dal Makni is a lentil recipe everyone know about. This recipe has a few variations. Check this recipe and make this Delectable Restaurant Style Dal in the comfort of your kitchen.
HOW TO MAKE LANGAR WALI DAL AT HOME | AUTHENTIC PUNJABI RECIPE
Langar Wali Dal is one of the easiest & the tastiest recipes. It is served as a main dish in Langars. Team up this this Dal with Roti, Steamed Rice, Papad, Raita & pickle. Follow this Step-By-Step Guide to make this at Home.
How to Make Quick Indian Chickpea Curry | Best Punjabi Chole | Indian Cuisine
Punjabi Chole Bhatore is a delectable & easy to make breakfast & lunch. This Indian Chickpea Curry recipe is a perfect for any gathering. Follow the steps given to make this ultimate & easy Chole at home.
How to Make Stuffed Kulcha At Home | Indian Cuisine
Stuffed Kulcha, also known as Bharwan Kulcha is a mouth-watering North Indian Cuisine that is savored with delight in Delhi & Punjab. This flat-bread is stuffed with spiced potatoes & cooked in clay oven. Follow the instructions to prepare the easy…
How to Make Mutton Rara | Recipe Punjabi Style
Mutton Rara is a mouthwatering Mutton recipe that is a unique combination of Mutton Pieces and Gosht Keema (Minced Mutton). This Punjabi mutton dish is best served with Naan, Kulcha or Butter Tandoori Roti. Mutton Rara takes a little more time and…