Vegetable Manchurian is a blend of stir-fried vegetables balls that is tossed in thick soy-flavored gravy. This appetizing delicacy is perfect to kick-start parties, game-nights or potlucks. Learn to prepare Veg Manchurian at home by following the cooking instructions –
Brimming with the goodness of chicken, noodles, Chinese herbs & sauces, Chicken Hakka Noodles is a mouthwatering delicacy that is savored with delight across the world. Learn to prepare this inviting delicacy at home in simple steps.
Pathar Kebab is an appetizing Hyderabadi Cuisine that is savored across the world with delight. Try your hands on this easy Pathar kebab recipe to surprise your family & guests on family gatherings, parties or potlucks. Pair it up with Green Chutney & Onions.
The Cannelloni Florentine is the perfect combination of Spinach & Mushroom in a pasta sheet. Try this easy cannelloni recipe and make your children crave for spinach.
Vegetable Au Gratin is the ideal combination of vegetables and white sauce. The grated cheese is the cherry on top of this creamy and mouth-watering legume au gratin.
Shami kebab is renowned North Indian appetizer that is savored with delight across the world. Try your hands on this luscious mutton shami kebab recipe by following the cooking instructions. Pair it up with lemon wedges & mint sauce.
Dragon Chicken is a crispy & piquant Chinese appetizer that is served across the world & savored with delight for its tangy & sweet flavor. Follow the instructions given below to learn how to make Restaurant style dragon chicken at home
Tandoori Chicken is a renowned Indian starter dish which is prepared by marinating chicken overnight or for 4-6 hours in yogurt & a good deal of spices. It is savored with delight across the world with green chutney, onion rings & lemon wedges. Follow the instructions given below to prepare authentic tandoori chicken at home.
Kakori Kebab is a renowned melt-in-the-mouth kebab delicacy that was invented in the Kakori village of Lucknow, Uttar Pradesh. This extra-tender & succulent appetizer can be served to kick-start house parties or end your pangs of hunger. Try your hands on this easy & quick Kakori kebab recipe & pair it up with mint chutney or tomato ketchup.
Galouti Kebab , a luscious Awadhi cuisine that was invented in Lucknow, the city of Nawabs. Its preparation involves marinating minced lamb meat in ground spices, moulding the batter into patties & then deep frying it in oil. It can be served as a luscious appetizer to kick-start house parties. Pair it up with a tang of lime & savor with Mint-Coriander chutney.