How to Make Crispy Dosa Balls
Crispy Dosa Balls are Bite-sized delights made with fermented dosa batter, spiced potatoes, and a touch of herbs, deep-fried to golden perfection. Serve these crunchy spheres with tangy chutneys for a snack that's irresistibly good. A fusion of South…
How to Make Easy Gujrati Khandvi | Delicious Breakfast Recipes | Gujrati Recipes | Payal’s Passion
Guajrati Khandvi is a delectable snack from the Gujrati Cuisine. It is relished across the globe. Follow this recipe guide to make the succulent snack at your home.
How to Make Sindhi Seyal Phulka | Sindhi Seyal Mani Recipe | Use Leftover Rotis | Payal’s Passion
Sindhi Seyal Phulke is the most sustainable and delicious Sindhi Breakfast Recipes & the best use of leftover Rotis. Follow this Step-By-Step guide to make this delectable and succulent breakfast.
How to Make Amritsari Paneer Bhurji at Home | Street Style Paneer Bhurji Recipe | Payal’s Passion
This Street Style Amritsari Bhurji is a luscious, delectable and mouthwatering street food. Follow this recipe to satisfy your hunger pangs and showcase your cooking skills to your loved ones.
How to Make Authentic Sindhi Methi Matar Pulao | मेथी मटर पुलाव | Sindhi Cuisine | Payal’s Passion
This Authentic Sindhi Methi Matar Pulao comes straight form a Sindhi Kitchen. This is a winter special dish and is served with Yogurt, Aloo Tok (सिंधी आलू टूक) & papad. Follow this recipe to make this at your home and see the faces of your loved ones…
How to Make Restaurant Style Vegetable Keema | Keto Diet Recipes | Paneer Recipes | Payals Passion
Restaurant Style Vegetable Keema is a dish that everyone will enjoy in your family. It does take a lot of effort and a little more time than usual but is worth the effort. Follow this recipe to make this dish for your loved ones.
How to Make Mughlai Mutton Stew | Mughlai Cuisine | Mutton Recipes | Keto Recipes | Payals Passion
Mughlai Mutton Stew is an authentic and traditional recipe from the Mughlai Cuisine. This recipe takes time but is worth the effort. Follow this guide to make this delectable mutton stew at your home.
How to Make Restaurant Style Creamy Dal Makhani | पंजाबी दाल मखानी रेसिपी | Punjabi Cuisine | Payals passion
Dal Makhani or Dal Makni is a lentil recipe everyone know about. This recipe has a few variations. Check this recipe and make this Delectable Restaurant Style Dal in the comfort of your kitchen.
How to Make Sindhi Masala Pav | Sindhi Seyal Dabal | Seyal Bread | Sindhi Breakfast | Payal’s Passion
Sindhi Masala Pav is a typical Sindhi breakfast. It is quick and easy to make and amazingly delicious. Kids love this Sindhi Seyal Bread . Follow this simple recipe to make this delectable and luscious breakfast at your home and see your loved ones…
How to make Authentic Sindhi Sai Bhaji | Sindhi Cuisine | Dal Palak Recipe | Payal’s Pasison
Sindhi Sai Bhaji is an ancient & traditional Sindhi Main Course Recipe. This recipe has a summer and winter version. It is savored with Sindhi Bhuge Chawal, Aloo Tuk, dahi & Papad. Follow this recipe to make this amazing dish at your home.