How to Make Crispy Dosa Balls
Crispy Dosa Balls are Bite-sized delights made with fermented dosa batter, spiced potatoes, and a touch of herbs, deep-fried to golden perfection. Serve these crunchy spheres with tangy chutneys for a snack that's irresistibly good. A fusion of South…
How to Make Dry Moong Dal
Punjabi Dry Mung Dal or Punjabi Sookhi Moong Dalis a delectable Punjabi Dish, lightly seasoned with spices, delivering a satisfying crunch and a burst of earthy flavors. This dal brings authentic Punjabi warmth to every bite.
How to Make Sindhi Tidali Dal | Sindhi Tridali Dal | Easy Sindhi Recipes | Mix Dal | Payal’s Passion
Sindhi Tidali Dal, is a flavorful lentil dish that dances with spices and tangy flavors, embodying the rich culinary heritage of Sindh. Follow this step-by-step recipe to make it in the comfort of your kitchen.
How to Make Sindhi Bhi Tuk | Sindhi Crispy Fried Lotus Stem | Easy Sindhi Recipes | Payal’s Passion
Sindhi Bhi Ke Tuk is a delectable Sindhi Dish, blending the richness of sindhi cuisine, with the simplicity of spices to give you a spicy & crispy side dish. Follow this recipe to make it in the comfort of your kitchen.
How to Make Sindhi Aloo Ke Tuk | Sindhi Aloo Tuk Recipe | Crispy Potato Fry Recipe | Payal’s Passion
Sindhi Aloo Tuk often referred to as Sindhi-Style Crispy Potatoes is a crispy and spicy symphony of the simplest of aromatic spices. This dish is a testament to the art of transforming simple ingredients into a flavorful masterpiece. Follow this recipe…
How to Make Quick No Cook Aam Panna | Easy Aam Panna Recipe | Summer Drink Recipes | Payal’s Passion
This Instant No Cook Aam Panna or Instant Mango Mocktail is the easiest summer drink you can make this summer. It is loaded with taste, nutrition & a lot of health benefits. Follow this guide to make this sweet and tangy delight at home.
How to Make Authentic Sindhi Methi Matar Pulao | मेथी मटर पुलाव | Sindhi Cuisine | Payal’s Passion
This Authentic Sindhi Methi Matar Pulao comes straight form a Sindhi Kitchen. This is a winter special dish and is served with Yogurt, Aloo Tok (सिंधी आलू टूक) & papad. Follow this recipe to make this at your home and see the faces of your loved ones…
How to Make Ginger Garlic Chicken Stock | Instant Chicken Stock | Keto Soup Recipes | Payals Passion
This Ginger Garlic Chicken Stock is not a traditional recipe. It is used as a base ingredient to Indian & International recipes like curries, gravies, soup recipes, sauces & stew & rice recipes. This stock in itself is a Keto Recipe. Follow this guide to…
How to Make Sindhi Masala Pav | Sindhi Seyal Dabal | Seyal Bread | Sindhi Breakfast | Payal’s Passion
Sindhi Masala Pav is a typical Sindhi breakfast. It is quick and easy to make and amazingly delicious. Kids love this Sindhi Seyal Bread . Follow this simple recipe to make this delectable and luscious breakfast at your home and see your loved ones…
How to Make Aam ki Launji | कैरी की खट्टी मीठी लौंजी | Khatti Meethi Keri Ki Launji | Rajasthani Cuisine | Summer Recipes | Payal’s Passion
Kairi Ki Launji is a delectable traditional Indian condiment. It is made with raw mangoes and prevents heatstroke when consumed with breakfast. It is filling and mouthwatering beyond words. So follow this Step-by-step guide to make this Aam Launji At…