Imli Ki Chutney is an age old condiment that is practically present in almost every household in India. There are a number of variations to the recipe. This is a simple recipe that you can follow to make it at your home.
Ingredient: Cumin Powder/ Jeera Powder
How to Make Restaurant Style Creamy Dal Makhani | Punjabi Cuisine | Payals passion
Punjabi Dal Makhani is a super delicious north Indian Cuisine. Dal Makhani has originated from the Punjabi kitchens. The dal makhani ki recipe varies
How to Make Restaurant Style Mexican Salsa Sauce at Home | Homemade Salsa Recipe | Dips & Chutneys
Mexican Salsa Sauce is no more Mexican, It has turned global. It is expensive though it is very easy to make. Follow this Step-By-Step Guide to make this easy Mexican Salsa Sauce at Home.
How to Make Sindhi Bread Rolls | Crispy Bread Roll Recipe | Easy Breakfast Recipes | Payal’s Passion
Sindhi Style Bread Rolls are a Traditional Sindhi Breakfast. These crispy delight are an amazing starter add-on. They are filling and the kids simply love it. Watch Chef Payal show you how to make them at home.
How to Make Authentic Sindhi Dal Pakwan at Home | Sindhi Cuisine
Sindhi Dal Pakwan is one of the most famous sindhi breakfast. Team up this this succulent Sindhi Cuisine with Coriander Chutney & Tamarind Water & follow this Step-By-Step Guide to make this at Home.
How to Make Roasted Virgin Mango Mojito | Cuban Cuisine
The Roasted Virgin Mango Mojito is a summer drink. With Cuban roots this a refreshing & rejuvenating cooler mocktail. The twist in the recipe is the roasted Mango. Good for any occasion and any time of the day, follow the steps given in the recipe to prepare this delight at home.