How to Make Sindhi Seyal Phulka | Sindhi Seyal Mani Recipe | Use Leftover Rotis | Payal’s Passion
Sindhi Seyal Phulke is the most sustainable and delicious Sindhi Breakfast Recipes & the best use of leftover Rotis. Follow this Step-By-Step guide to make this delectable and succulent breakfast.
How to Make Amritsari Paneer Bhurji at Home | Street Style Paneer Bhurji Recipe | Payal’s Passion
This Street Style Amritsari Bhurji is a luscious, delectable and mouthwatering street food. Follow this recipe to satisfy your hunger pangs and showcase your cooking skills to your loved ones.
How to Make Restaurant Style Creamy Dal Makhani | पंजाबी दाल मखानी रेसिपी | Punjabi Cuisine | Payals passion
Dal Makhani or Dal Makni is a lentil recipe everyone know about. This recipe has a few variations. Check this recipe and make this Delectable Restaurant Style Dal in the comfort of your kitchen.
How to Make Sindhi Papad Ki Sabji | Rajasthani Papad Ki Sabji | Instant Recipes | Payal’s Passion
Sindhi Style Papad Ki Sabzi is a traditional recipe from the Sindhi Cuisine. This recipe has been passed on from one generation to other and now you can make it too. It is a dish that can be prepared in under 5 minutes.