{"id":347,"date":"2017-08-29T10:05:57","date_gmt":"2017-08-29T10:05:57","guid":{"rendered":"https:\/\/www.positivenewstrends.com\/?post_type=recipe&p=347"},"modified":"2020-08-12T07:51:23","modified_gmt":"2020-08-12T07:51:23","slug":"green-coriander-chutney","status":"publish","type":"recipe","link":"https:\/\/www.positivenewstrends.com\/recipe\/green-coriander-chutney\/","title":{"rendered":"Green Coriander Chutney Recipe | Healthy Indian Dip"},"content":{"rendered":"

Chutney<\/strong><\/a> also referred to as Chatney<\/strong> or Chatni<\/strong> is one of main Indian dip severed with a variety of foods. This is prepared with a little variation across India<\/strong>. Green coriander chutney<\/strong> is one of the healthiest dip and is used often in Indian cuisine as a side with snacks, sandwiches and starters. Besides this, it is served as a taste enhancer with a lot of main course too. This not only adds taste to the main dish but also enhances the aroma and nutrition.<\/p>\n

Dry coriander is used as a spice in Indian Cuisine. Coriander has numerous health benefits. During this covid-19 pandemic times when getting things from the market is not risk free, I recommend having your own kitchen garden. Coriander can be grown in small post next to your kitchen windows.<\/p>\n

Below is the video recipe. So without much further ado. Let us begin.<\/p>\n

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Here is the video recipe.<\/p>\n