| Servings | Prep Time | 
| 12Biscuits | 20Minutes | 
| Cook Time | 
| 20Minutes | 
| 
 | 
 | 
Contact Chef: Payal Jethani
Tips: While Knead the dough if you feel the dough is a little dry then you can add I Tbsp. melted butter, while kneading the dough.
Check Out: Do see the recipes for Eggless Coffee Bean Cookies, Chocolate Pinwheel Cookies & Pearl Millet Sesame & Jaggery Cookies.
Goes well with: Coffee & Tea